Modern Menus Prepared From Scratch Winter Dinner Menu Brunch Drinks Mayfair Burger Bar Soup & Salads Seasonal Soup $8.00 Warm Sliced Bread Caesar Wedge $14.00 Caesar Dressing, Gorgonzola Crumble, Bacon Lardons, Sweet Tomatoes, Herbed Crouton Crumble Add Chicken $7.00 Cherry & Kale Salad $14.00 Spiced Quinoa, Dried Michigan Cherries, Crushed Walnuts, Sweet & Sour Reduction Add Chicken $7.00 Bread Blossom $11.00 Ciabatta Smothered with Garlic Herb Oil, Melted Italian Cheeses Add Bolognese Dipping Sauce $6.00 HUDSON’S CHOP SALAD $16.00 Honey Ham, Roast Turkey, Hard Boiled Egg, Gruyere, Pickle & Chopped Iceberg tossed in a Tangy Creamy Dijon Dressing To Share PORTOBELLO FRIES $13.00 Parmesan, Truffle Oil, Red Pepper Flakes, Aioli CRISPY FINGERLING POTATO & BACON $16.00 Saffron Aioli, Sweet Pepper Glazed Crispy Pork, Herb Butter BRIE & TALLEGIO CROSTINIS $14.00 Brie whipped with EVOO Sundried Tomatoes, Garlic Herb Oil, Fresh Tomato Basil, Toasted Bread CRISPY CURRIED CAULIFLOWER $14.00 Tempura, Arugula, Pine Nuts, Sweet & Sour CAESAR SPROUTS $14.00 Crispy Brussel Sprouts tossed in House Caesar Dressing, Fresh Parmesan Cheese, Herbed Bread Crumble Entrees BRAISED BEEF SHORT RIBS MKT Price Choice of Kale or Caesar Salad, Whipped Potato, Roasted Seasonal Vegetables PASTA FIOCCHI & TOMATO $24.00 Pasta Purses stuffed with Cheese , 12 Hour Tomato, Fresh Basil, Balsamic GRILLED CHICKEN $8.00 CRISPY PORK $11.00 GOCHUJANG PORK $32.00 Tender Marinated Pork Tenderloin, Jasmine Rice, Carrot, Bell Pepper, Asian BBQ CRISPY WALLEYE MKT Price Herbed Panko & Semolina Dusted Walleye, Fregola, Cherries, Pine Nuts, Sweet & Sour Brussel Sprouts CRISPY CHINESE CHICKEN $31.00 Amish Chicken, Shaoxing Vinaigrette, Green Bean & Fingerling Salad BISTRO BURGER $24.00 ½ lb Grass Fed Piedmontese Beef, Bacon Cherry Onion Jam, Double Cream Taleggio Cheese, Aioli, Brioche Bun, with Parmesan Dusted Wedges
