Modern Menus

Prepared From Scratch
  • Summer Dinner Menu
  • Brunch
  • Drinks
  • Mayfair Burger Bar

Soup & Salads

  • Seasonal Soup
    $8.00
    Warm Sliced Bread
  • Caesar Wedge
    $17.00
    Caesar Dressing, Gorgonzola Crumble, Bacon Lardons, Sweet Tomatoes, Herbed Crouton Crumble
    Add Chicken
    $8.00
  • Cherry & Kale Salad
    $14.00
    Spiced Quinoa, Dried Michigan Cherries, Crushed Walnuts, Sweet & Sour Reduction
    Add Chicken
    $7.00
  • Bread Blossom
    $13.00
    Ciabatta Smothered with Garlic Herb Oil, Melted Italian Cheeses
    Add Bolognese Dipping Sauce
    $6.00
  • HUDSON’S CHOP SALAD
    $18.00
    Honey Ham, Roast Turkey, Hard Boiled Egg, Gruyere, Pickle & Chopped Iceberg tossed in a Tangy Creamy Dijon Dressing
  • Summer BBQ Salad
    $17.00
    Pineapple, Mango, Watermelon, Red Onion, Feta, Almond, Arugula, Red Cabbage, Raspberry Chipotle BBQ + Buttermilk Dressing.

To Share

  • PORTOBELLO FRIES
    $15.00
    Parmesan, Truffle Oil, Red Pepper Flakes, Aioli
  • Chrispy Bacon & Burrata
    $17.00
    Sweet Pepper Jam, Arugula, Balsamic, Basil. Served with toasted ciabatta.
  • Tuna Poke
    $18.00
    Fiery Sticky Rice, Avocado, Mango Salsa, Pineapple Ponzu, Crunchies.
  • Grilled Pork Shank Wings
    $16.00
    Braised & Grilled Pork Shank tossed in Raspberry Chipotle Barbeque, tossed with Fresh Herbs.

Entrees

  • 8oz Porcini Rubbed Beef Tenderloin
    MKT Price
    Angus Beef Tenderloin, Roasted Seasonal Vegetables, Confit Fingerling Potatoes, Mushroom Truffle Demi.
  • Fresh Catch
    MKT Price
    Fresh Catch, It's fresh, we might run out!
  • Crispy Walleye
    MKT Price
    Herbed Panko & Almond Dusted Walleye, Summer Corn Puree, Wild Ruby Rice, Sweet Tomatoes in Basil Pesto.
  • Pasta Goat Cheese & Beet, Sweet Pea
    $25.00
    Pasta Duo of Sweet Pea Ravioli & a Goat Cheese Beet Ravioli, Brie Cream Sauce, Basil.
    GRILLED CHICKEN
    $8.00
    CRISPY PORK
    $11.00
  • CRISPY CHINESE CHICKEN
    $32.00
    Amish Chicken, Shaoxing Vinaigrette, Green Bean & Fingerling Salad
  • BISTRO BURGER
    $24.00
    ½ lb Grass Fed Piedmontese Beef, Bacon Cherry Onion Jam, Double Cream Taleggio Cheese, Aioli, Brioche Bun, with Parmesan Dusted Wedges